DIY Valentine’s Day! There’s no need to break the bank for the one you love today - take a peek at some L.A. Times-approved deserts that you can make at home.

Featured above, from the top down, are:

  • Hazelnut chocolate Linzer cookies
  • Stuffed crepes with caramelized bananas
  • Hazelnut-chocolate swirl ice cream
  • Homemade hazelnut spread
  • Pineapple souffle

(Photos via Robert Gauthier, Stephen Osman and Gina Ferazzi / Los Angeles Times)

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    i’m torn because i hate valentine’s day because i hate everyone and i hate consumerism and i hate sweatshop flowers and...
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    I want all of these things in my mouth
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